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Lunar Feast

February 1, 2016

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Beneath a new moon, Spice Alley’s Lunar Feasts will gather our hungriest diners around the table. Drawn from the fragrant flavours of Asia, chefs of the Kopi-Tiam and Chefs Gallery present dishes blessed with good fortune, longevity, prosperity and luck for the new year.

Comprised of 8 courses at $88 per person, extended over 8 days (Sunday 7 – Sunday 14 February), these Feasts are bound to be a good omen.

Bookings essential

Direct all bookings and enquiries to John Gray (0424 756 969, john@greencliff.com.au).

 

WHAT: LUNAR FEAST

WHERE: Spice Alley, Chippendale

WHEN: Sunday 7 – Sunday 14 February 2016